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Better For You

Pistachio Rose Baking Mix

Pistachio Rose Baking Mix

🚚 Ships nationwide · Free shipping on orders over $50

Regular price $30.00 USD
Regular price Sale price $30.00 USD
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Some flavor combinations stop people mid-bite. Pistachio and rose is one of them. There's an elegance to it — the earthiness of the nut, the soft romance of the floral — that makes even a simple homemade bake feel like something worth remembering.

Our Pistachio Rose Baking Mix brings that combination to your kitchen, built on the same clean foundation as everything we make: almond flour, monk fruit and allulose, casein-whey protein blend, real pistachio and rose petals. No refined sugar. No artificial flavors. Just the good stuff, pre-measured and ready to go.

Makes a beautiful gift. Makes an even better thing to bake for yourself.

Ingredients: Allulose, Monk Fruit Extract, Almonds, Butter (Cream), Nonfat Milk, Milk, Pistachio, Cassava, Sweet Cream Buttermilk Solids, Grass Fed Whey Protein Powder, Micellar Casein, Rose Petals, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate.

Nutrition Facts (per serving · 55g · 6 servings per container):

  • Calories: 170
  • Total Fat: 10g
  • Total Carbohydrate: 29g · Dietary Fiber: 2g · Total Sugars: 4g · Added Sugars: 0g
  • Protein: 11g
  • Calcium: 200mg (15% DV) · Iron: 0.9mg (6% DV)

You add: One egg and water. Full baking instructions included.

Good to know:

  • 6 servings per container · Low glycemic index · No refined sugar
  • High protein · Grain-free · Gluten-free
  • Ships nationwide · Beautiful for gifting
  • Contains: Milk, Almond, Pistachio

Allergen notice: Made in a shared kitchen that also processes milk, eggs, wheat, tree nuts (almonds, hazelnuts, pistachios), and peanuts.

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Common Questions

How long does this last?

Each baking mix has a shelf life of 12 months from the date of production. Store in a cool, dry place — no refrigeration needed until after you bake.

What allergens are in this?

Our baking mixes contain milk and almonds (almond flour is the base). They are made in a shared kitchen that also processes eggs, wheat, tree nuts, and peanuts — not recommended for those with severe allergies. Always check the label on your specific bag for the most current allergen information.

What do I need to add to bake this?

Just two things you already have: one egg and water. That's it. Full instructions are printed on the bag. No mixer required — one bowl, done in under 30 minutes.

How much protein does this have?

Each serving delivers 11g of protein from a blend of whey and casein protein. Whey absorbs quickly and supports texture; casein digests slowly and keeps you fuller longer. Zero added sugar, every time.

Is this gluten-free?

Yes — all Better For You baking mixes are grain-free and gluten-free. We use almond flour instead of wheat flour, so there's no gluten by design, not as an afterthought.